We call it "Pickled deep fried saury"
Japanese name is "Nanbanzuke"
Marinated sauce is Vinegar, Sugar, Soy sauce, Salt, Japanese sake and Bonito soup stock.
The vegetable garnish is Red pepper, Onion, Cherry blossom carrot, and Green onion.
I think this taste is really good.
Of course, Reaction of customers were pretty good.
I'm thinking to next cuisine now.
It's time is fun for me.
You can eat special free appetizer in Sushi King next weekend, too.
However, those will serving for first ten customers only on three days dinner.
You should come fast if you want to get that a privilege.
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